SugaVida® Palmyra Blossom Nectar Powder (250g)
The sacred sweetener with benefits.
SugaVida is more than a sugar swap — it’s a nutrient-rich, plant-based superfood that pairs perfectly with cacao. Sustainably wild-harvested from the South Indian Palmyra tree, this nectar powder is the only known plant-based source of bioavailable B12, and contains a unique compound called Palmyrin, known to support blood sugar balance and reduce inflammation.
It delivers a naturally caramel-like flavour that blends beautifully into your FULL POWER cacao — and makes a powerful upgrade from coconut sugar, agave, maple syrup, or anything refined.
How to use it:
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Stir ½–1 tsp into your prepared cacao, depending on desired sweetnes
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Sweeten without the spike — thanks to its low GI of 35
✔️ Rich in vitamins B1, B2, B3, B6 & B12
✔️ Supports energy, mood, hormones & immunity
✔️ Organically and sustainably wild-harvested
✔️ Trusted for 10+ years with 5-star reviews
✔️ Great Taste Award winner
